Kahlua Coffee Liqueur 70cl

A mixture of espresso coffee, sweet toffee, butter rum and caramel, with aromas of vanilla and dark chocolate.

The coffee liquid delivers a rich vanilla and coffee taste, with a warm pleasant lingering after-taste.

Kahlua Original is the hero ingredient in many cult cocktails and drinks, to name a few: White Russian, Espresso Martini, Mudslide. It will turn the average evening into a fun and different social highlight.

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Originating in Mexico in 1936, Kahlua is a coffee liqueur loved all around the world. Used in a range of different drinks - from coffees to cocktails - it goes hand in hand with many occasions. Classic cocktails, like the White Russian, Espresso Martini and Black Russian just wouldn't be the same without it. With its enticing caramel colour, Kahlua coffee liqueur boasts the deep, rich flavour of real black coffee, roasted chestnut and indulgent sweet butter.

Originating in Mexico, Kahlúa has become the number one selling coffee liqueur in the world. Since 1936 Kahlua stands for a rich heritage, full of diversity and colour; something truly unique. Kahlúa Original is the hero ingredient in many cult cocktails and drinks such as White Russian, Espresso Martini & Mudslide. It will turn the average evening into a fun and different social highlight. //We've all had those evenings when your friend Steve enthusiastically cries out 'let's open a bar!'. The day after though, you return to your day job. The story of Kahlua begins in 1936 when two dudes, Senior Blanco, Montalvo Lara, and the Alvarez brothers decided to go with their gut feeling. One of the guys had a great idea, two of them forked out rich and tasteful Arabica coffee, the second was a chemist who turned the idea into reality. Kahlua is crafted from the finest ingredients that grow side by side in rural Veracruz, Mexico. The actual word Kahlua has ties to ancient Arabic languages and is said to be slang for coffee. Yes, there was already street lingo in the 30's!

Pernod Ricard Emea,
5 Cours Paul Ricard,
75008 Paris,
France.

GB: Pernod Ricard UK Ltd.,
Chiswick Park,
London,
W4 5YG.

Why not try making the classic Espresso Martini?

Ingredients:
25ml Kahlúa
25ml Absolut Vodka
25ml Espresso Coffee

How to Mix: It might sound complicated but it's just a matter of mixing booze with coffee. Shake the Kahlúa, Absolut Vodka and espresso together with plenty of ice. Strain into a cocktail glass to get rid of all the small ice chips. Tip: Shake for 10 seconds for optimal frothiness.